This is by far one of the best and tastiest things I've ever made. And it was easy. I made a big batch for freezing and the flavor is amazing. I'd be here for a long time if I had to think of all the wonderful adjectives to describe it. I will be making these again... probably for Christmas and Easter and Thanksgiving and anytime whatsoever.
|Fresh garlic, thyme and sage|
|ground turkey and ground pork and pure maple syrup|
Not sure I could ever enjoy store-bought sausage again.